Asda raises the nutritional bar again
Discussion
Following the success of their pre-packed jam sandwich, those purveyors of high cuisine have come up with...
the crisp sandwich
the crisp sandwich
The jam sandwich war was started by M&S!
The problem with this is that unlike a fish finger sandwich (which always worked best with Birds Eye's finest on Mighty White) the crisp sandwich benefits from being ponced up as much as possible: crinkle-cut crisps in a freshly-baked baguette is delicious and a world away from soggy supermarket own-brand ready salted on a limp, drooping piece of margarine-slathered wholemeal.
As far as junk food goes, I'm still waiting for KFC to bring the Double Down to the UK.
The problem with this is that unlike a fish finger sandwich (which always worked best with Birds Eye's finest on Mighty White) the crisp sandwich benefits from being ponced up as much as possible: crinkle-cut crisps in a freshly-baked baguette is delicious and a world away from soggy supermarket own-brand ready salted on a limp, drooping piece of margarine-slathered wholemeal.
As far as junk food goes, I'm still waiting for KFC to bring the Double Down to the UK.
Timberwolf said:
The jam sandwich war was started by M&S!
The problem with this is that unlike a fish finger sandwich (which always worked best with Birds Eye's finest on Mighty White) the crisp sandwich benefits from being ponced up as much as possible: crinkle-cut crisps in a freshly-baked baguette is delicious and a world away from soggy supermarket own-brand ready salted on a limp, drooping piece of margarine-slathered wholemeal.
As far as junk food goes, I'm still waiting for KFC to bring the Double Down to the UK.
Wholemeal!!???!?! A crisp sandwich works best with normal white bread like Hovis, proper butter and ready salted crisps.The problem with this is that unlike a fish finger sandwich (which always worked best with Birds Eye's finest on Mighty White) the crisp sandwich benefits from being ponced up as much as possible: crinkle-cut crisps in a freshly-baked baguette is delicious and a world away from soggy supermarket own-brand ready salted on a limp, drooping piece of margarine-slathered wholemeal.
As far as junk food goes, I'm still waiting for KFC to bring the Double Down to the UK.
H_Kan said:
Timberwolf said:
The jam sandwich war was started by M&S!
The problem with this is that unlike a fish finger sandwich (which always worked best with Birds Eye's finest on Mighty White) the crisp sandwich benefits from being ponced up as much as possible: crinkle-cut crisps in a freshly-baked baguette is delicious and a world away from soggy supermarket own-brand ready salted on a limp, drooping piece of margarine-slathered wholemeal.
As far as junk food goes, I'm still waiting for KFC to bring the Double Down to the UK.
Wholemeal!!???!?! A crisp sandwich works best with normal white bread like Hovis, proper butter and ready salted crisps.The problem with this is that unlike a fish finger sandwich (which always worked best with Birds Eye's finest on Mighty White) the crisp sandwich benefits from being ponced up as much as possible: crinkle-cut crisps in a freshly-baked baguette is delicious and a world away from soggy supermarket own-brand ready salted on a limp, drooping piece of margarine-slathered wholemeal.
As far as junk food goes, I'm still waiting for KFC to bring the Double Down to the UK.
Crusty white bread, peanut butter and then either salt and vinegar crisps or bacon frazzles.
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