What pan is this?

[Henry Hawthorne]

http://www.bbc.co.uk/iplayer/episode/b00s61wn/b00s...

Around 17mins 20 secs. Blue pan that he browns the meat in. It looks good, anyone know what it is?

Cheers,

HH

[Rollin]

Frying pan.

[Shaw Tarse]

Can't view it on the mobile. Will try tomorrow.

[Shaw Tarse]

Can't view it on the mobile. Will try tomorrow.

[mybrainhurts]

Pardon...?

[zakelwe]

I'm not downloading 300MB to look at a frying pan. I do donwload that sort of size file but only with naked young ladies doing BBQing

Andy

[miniman]

Just looks like a ceramic frying pan, a-la Le Creuset and similar.

[Henry Hawthorne]

zakelwe said:

I'm not downloading 300MB to look at a frying pan. I do donwload that sort of size file but only with naked young ladies doing BBQing

Andy

Alternatively you could just view it online by just pressing play.

[Henry Hawthorne]

miniman said:

Just looks like a ceramic frying pan, a-la Le Creuset and similar.

I thought it looked like LC but can't seem to find any ceramic ones?

[joncastle]

Can't view the video, but it might be one from an Italian company called Moneta - Ihave a set of pans by them, blue exterior, cream ceramic lining, utterly brilliant non-stick to start with, but they haven't lasted at all well. Pretty though.

[Silent1]

It's a frying pan

[Pothole]

looks like hard anodised aluminium exterior, some sort of ceramic/non-stick interior in pwoder blue (not ghey at all) and polished metal handle with (is that a) rubber insert...

not one I recognise....but a few minutes with google and:

They're Green Pans

http://www.green-pan.com/cookware/intro.asp

ETA specifically looks like the Vienna collection open 'frypan' (20cm)

Edited by Pothole on Saturday 24th April 11:03

[Henry Hawthorne]

Pothole said:

looks like hard anodised aluminium exterior, some sort of ceramic/non-stick interior in pwoder blue (not ghey at all) and polished metal handle with (is that a) rubber insert...

not one I recognise....but a few minutes with google and:

They're Green Pans

http://www.green-pan.com/cookware/intro.asp

ETA specifically looks like the Vienna collection open 'frypan' (20cm)

Edited by Pothole on Saturday 24th April 11:03

Thank you, sir! Does anyone have any experience with Green Pans?

[Pothole]

Henry Hawthorne said:

Pothole said:

looks like hard anodised aluminium exterior, some sort of ceramic/non-stick interior in pwoder blue (not ghey at all) and polished metal handle with (is that a) rubber insert...

not one I recognise....but a few minutes with google and:

They're Green Pans

http://www.green-pan.com/cookware/intro.asp

ETA specifically looks like the Vienna collection open 'frypan' (20cm)

Edited by Pothole on Saturday 24th April 11:03

Thank you, sir! Does anyone have any experience with Green Pans?

I don't but I'd like to now....

[Simpo Two]

'Healthy and eco-friendly'?

Bullst. You cook fried food in it and emit carbons every time you use it!

Not having anything 'eco' in my house thanks.

[sherman]

Pothole said:

Henry Hawthorne said:

Pothole said:

looks like hard anodised aluminium exterior, some sort of ceramic/non-stick interior in pwoder blue (not ghey at all) and polished metal handle with (is that a) rubber insert...

not one I recognise....but a few minutes with google and:

They're Green Pans

http://www.green-pan.com/cookware/intro.asp

ETA specifically looks like the Vienna collection open 'frypan' (20cm)

Edited by Pothole on Saturday 24th April 11:03

Thank you, sir! Does anyone have any experience with Green Pans?

I don't but I'd like to now....

So these pans dont smoke as much when you are cooking with them.

[69 coupe]

sherman said:

Pothole said:

Henry Hawthorne said:

Pothole said:

looks like hard anodised aluminium exterior, some sort of ceramic/non-stick interior in pwoder blue (not ghey at all) and polished metal handle with (is that a) rubber insert...

not one I recognise....but a few minutes with google and:

They're Green Pans

http://www.green-pan.com/cookware/intro.asp

ETA specifically looks like the Vienna collection open 'frypan' (20cm)

Edited by Pothole on Saturday 24th April 11:03

Thank you, sir! Does anyone have any experience with Green Pans?

I don't but I'd like to now....

So these pans dont smoke as much when you are cooking with them.

Thread resurrection!!!

Just knew i'd get stiffed by buying anything claiming to be "Green"

Don't buy a Green-Pan they are a crock of muck, I bought one and believed all the guff about the high tech coating when I got the pan a few months back it worked fine, the pan is well constructed thick base and a nice solid rubberised handle.

The coating is supposed to be non-stick and handle very high temps,the temp thing is true but the non stick is just the opposite.

When used for the first few weeks it was a joy to use, but after a short while the non-stick got worst and worst, I can't even fry an egg in it now! no matter what oil or butters used the egg will stick almost instantly and will stick and leave residue sticking to the pan, there is no way you can turn the egg over and 10times out of 10 the egg yolk will break when trying to lift from underneath.
The same with frying bacon the pan goes black as if carbonised this is also the same when doing a veg stir fry with olive or veg oil. Some maybe thinking the heats to high its not, tried this pan at all temperature ranges.

The pan has been cleaned with only washing up liquid and the sponge and not the green nylon scourer side, the pan coating still looks brand new the only utensils its had are all wooden.
I cannot stress how crap this pan becomes, decided to get a De-Buyer blue steel pan.
Do not buy you will eventually be sorely dissapointed, Green my fat arse!

Edited by 69 coupe on Tuesday 7th December 16:46

[Pferdestarke]

This has clearly pissed you off. I won't be buying one after your sticking rant.

Seriously though, it's not acceptable to degrade as quickly as that. Send it back to the manufacturer.

Non-stick related tatters!