Help!!! Haywards Picallili has been discontinued next best?
Help!!! Haywards Picallili has been discontinued next best?
Author
Discussion

IanPalmer

Original Poster:

116 posts

78 months

Thursday 18th December 2025
quotequote all
Started the Xmas food shopping today and to my horror I have found out that Haywards no longer make picallili…

Their Saucy version was staple eating for me over Christmas and now I’m looking for a’next best’…

I’m not a fan of the artisanal stuff- needs to have chunky veg, quite hot and saucy…

I bow before the PH collective- any suggestions welcome please!!

Thank you all in advance.

IAN PALMER

Short Grain

3,435 posts

248 months

Thursday 18th December 2025
quotequote all
IanPalmer said:
Started the Xmas food shopping today and to my horror I have found out that Haywards no longer make picallili

Their Saucy version was staple eating for me over Christmas and now I m looking for a next best

I m not a fan of the artisanal stuff- needs to have chunky veg, quite hot and saucy

I bow before the PH collective- any suggestions welcome please!!

Thank you all in advance.

IAN PALMER
Christ, you are desperate aren't you?! hehe

PH Double Post strikes again!




Bonefish Blues

36,243 posts

251 months

Thursday 18th December 2025
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Tesco own brand is a spiky number with the correct level of fluorescence.

Sebring440

3,191 posts

124 months

Thursday 18th December 2025
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Who is this IAN PALMER fella?

stemll

5,511 posts

228 months

Thursday 18th December 2025
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Branston for me. I like the small chunk but they do "normal" too

theplayingmantis

5,760 posts

110 months

Friday 19th December 2025
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Sebring440 said:
Who is this IAN PALMER fella?
f knows but he clearly likes his picallili

bomb

3,795 posts

312 months

Saturday 20th December 2025
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theplayingmantis said:
Sebring440 said:
Who is this IAN PALMER fella?
f knows but he clearly likes his picallili
Ronny Pickering is on a 'relocation and new name project'. Hush hush.


nikaiyo2

5,935 posts

223 months

Saturday 20th December 2025
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The stuff these guys do is lovely

https://www.jakesartisanfoods.co.uk/

Soloman Dodd

1,070 posts

70 months

Sunday 21st December 2025
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Empty out the veg scraps from the kitchen bin, chop, place in a old screw jar from the shed, top up with cheap vinegar, cheap mustard and loads of pus from the dog's boil.

Leave jar in the airing cupboard for 6 months.

  • Chef's kiss.

bolidemichael

17,963 posts

229 months

Tuesday 30th December 2025
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That's a shame, it's always a reliable staple. As it happens,
I've taken to purchasing piccalilli from all sorts of markets and farm shops when I travel. The variety is adequate that it becomes quite interesting to compare and if one isn't that good just open another and take a scoop of that. If there is more than one piccalilli lover who shares your dining table, there might be different flavours to suit different tastes, too.

mikeiow

8,128 posts

158 months

Tuesday 30th December 2025
quotequote all
A bit late for Christmas, but a Wight Little Pickle has won over plenty here.

Delicious!

They do MANY other items. Garlic Beer is pretty decent from them too!