What to do with a batch of salty bacon?
What to do with a batch of salty bacon?
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Discussion

Venisonpie

Original Poster:

4,789 posts

111 months

Tuesday 22nd March 2022
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I've got a half kilo pack of cured streaky bacon and it's very salty - has anyone got a recipe I might use it in? I'm having for breakfast in a sarnie at the moment and it's ok but probably not the best use for it.

elanfan

5,527 posts

256 months

Tuesday 22nd March 2022
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Is it possible to soak the salt out of it?

ZedLeg

12,278 posts

137 months

Tuesday 22nd March 2022
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Use it as a base for cooking stews, soups, sauces etc.

Andy_290

187 posts

68 months

Tuesday 22nd March 2022
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Salty bacon would be a great ingredient in Brazilian Black Bean Stew - one of mine and my wife's favourite comfort foods

https://braziliankitchenabroad.com/everyday-black-...

Venisonpie

Original Poster:

4,789 posts

111 months

Tuesday 22nd March 2022
quotequote all
Andy_290 said:
Salty bacon would be a great ingredient in Brazilian Black Bean Stew - one of mine and my wife's favourite comfort foods

https://braziliankitchenabroad.com/everyday-black-...
That is spot on, will give it a go.

jet_noise

6,075 posts

211 months

Tuesday 22nd March 2022
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Liver & bacon casserole. And don't add salt or salty stock smile

swanseaboydan

2,394 posts

192 months

Tuesday 22nd March 2022
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Spaghetti carbonara mate

Mobile Chicane

21,979 posts

241 months

Tuesday 22nd March 2022
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Add to soaked split yellow peas for pea and ham soup.

Add an onion, two celery ribs and a large carrot, all diced and sweated in butter for flavour.


vaud

59,176 posts

184 months

Wednesday 23rd March 2022
quotequote all
Mobile Chicane said:
Add to soaked split yellow peas for pea and ham soup.

Add an onion, two celery ribs and a large carrot, all diced and sweated in butter for flavour.
Swedish split pea soup - it's lovely!

https://www.thespruceeats.com/dried-pea-soup-artso...