Jam making bug....
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Discussion

theironduke

Original Poster:

6,995 posts

216 months

Friday 9th September 2011
quotequote all
Done a couple of batches of Damson and am now spying the masses of blackberries festooning the hedge...

Any tips?


Tim74

52 posts

216 months

Friday 9th September 2011
quotequote all
Blackberry pips can be a nuisance in jams, so why not make a jelly?

Here's a scaled down version of a product we make. You need 1.5kg of Bramley apples and 800g of blackberries. Put apples and blackberries in a pan and just about cover with water. Bring to boil and then simmer until the apples are soft. Run the lot through a jelly bag or muslin cloth overnight.

To make the jelly, pour 1.2 litres of juice into a pan and add 2lb 6oz of sugar to it (the rough formula is 1lb sugar to 500ml of fluid). Warm slowly until all of the sugar is dissolved. Bring to a hard boil and start checking for a set after fifteen minutes by dripping some of the liquid onto a chilled plate. Put the plate back in the fridge for a couple of minutes before pushing your finger through the fluid. If the skin wrinkles, you have a set, if not, boil for a few minutes longer before checking again.

Pour the liquid into a jug, leave for a minute or so before skimming off the scum. Finally, pour into sterilised jars. It's very good with venison, duck, etc.

Edited by Tim74 on Friday 9th September 21:26


Edited by Tim74 on Friday 9th September 21:31

Mobile Chicane

21,974 posts

240 months

Friday 9th September 2011
quotequote all
How many chillies do you use in that, Tim? wink

JaybirdUK

1,867 posts

195 months

Friday 9th September 2011
quotequote all
We have one of these and its fantastic!



http://www.lakeland.co.uk/12613/Tefal-Electric-Jam...

Plain old Strawberry is a firm favourite smile

Tim74

52 posts

216 months

Friday 9th September 2011
quotequote all
Mobile Chicane said:
How many chillies do you use in that, Tim? wink
Can't give away all of my trade secrets... wink

Mobile Chicane

21,974 posts

240 months

Friday 9th September 2011
quotequote all
Tim74 said:
Mobile Chicane said:
How many chillies do you use in that, Tim? wink
Can't give away all of my trade secrets... wink
Rats!

Tim74

52 posts

216 months

Friday 9th September 2011
quotequote all
Mobile Chicane said:
Rats!
You wouldn't go far wrong with three cayenne type (I use ring of Fire) peppers in the batch size I gave in my earlier post. Chop them up and add to the blackberries and apples. You'd have something close to the jelly you picked up at Waddesdon last year wink