Prawns, Chilli and Garlic

[Watch-Collector]

Anyone else have a fetish for this?? If so whats your recipe. I have a few , must be fried lightly or deep , and its the flour dusting method I`m keen on!!
Tell me!
Watch-Collector

Edited by Watch-Collector on Monday 25th August 20:54

Edited by Watch-Collector on Monday 25th August 20:54

[Roger645]

thegavster said:

I quickly fry the prawns in olive oil and chilli flakes, then serve them on a chunk of home made garlic bread.

Don't deep fry them though.

+1

[Don]

Ahhh

Gambas Pil Pil.

Fry in LOTS of olive oil, with slices of garlic and deseeded slices of chilli. Serve in a Tapas bowl with lots of bread to soak up the tasty oil.

No flouring of the prawns necessary.

[MattW]

Try adding some sweet chilli sauce as well, makes the sauce even nice for dipping!

[Piglet]

Mmm good suggestions, i'm having tuna and prawns tonight, might have to chuck in some chilli as well

[D14 AYS]

Fry some garlic and deseeded chopped chillies in olive oil, boil some spagetti. Fry cooked king prawns in with the olive oil for a few minutes and add cooked spagetti, can be served with or without sweet chilli sauce.

Quick, easy and cheap dinner. Wicked.

[10 Pence Short]

Good prawns want simple and fresh ingredients with them.

Finely chopped garlic, red chillies and fresh ginger into a hot pan with the prawns and cooked for as little time as possible.