Discussion
Graham said:
I fancy one, so has anyone got a good recipe, and do you use lime cordial or lime juice?
if you use lime juice where the heck do you find it !!
G
You can get lime juice in little bottles, like the lemon juice, in most decent sized supermarkets.if you use lime juice where the heck do you find it !!
G
Otherwise you can find fresh limes all over the place these days.
I wouldn't use cordial.
SpydieNut said:
where do you find limes or lime juice????
are you serious????
Yep.. i spent 30 mins in two fecking supermarkets yesterday and the best they could come up with when asked was a jif Lemon FFS. have you actually tried finding anything in a supermarket!!!!are you serious????

and while you're at it - google recipes for margaritas.
I've done that but I wondered what the PH missive thought was a good combination...
Graham said:
Dodgey_Rog said:
My mate owns a Mexican bar in NYC, i can post the recipe if you like?
Thats the kind of real world recipe Im after... If he's in NYC let us know where as we're planning a lads jaunt over to nyc for my 40th in jan..cheers
G
Its a place called Diablo Royale, its in the West Village, great tequila, great margarita's and excellent Taco's. I'll PM you with the details so you can plan your trip. I've text him to get the recipe, hopefully have an answer back very shortly.
If your really lazy
http://www.barmans.co.uk/products/product.asp?ID=2... or http://www.musikick.co.uk/Items/drink_1157-4558
fresh lime is always the best though (sugar syrup sweetens it up a bit).
http://www.barmans.co.uk/products/product.asp?ID=2... or http://www.musikick.co.uk/Items/drink_1157-4558
fresh lime is always the best though (sugar syrup sweetens it up a bit).
Edited by SwanJack on Thursday 3rd July 13:04
captainzep said:
Try to get proper triple sec, although Cointreau will do. Gold tequilla a must. Freshly squeezed limes a must. Don't chicken out on the salt.

Cointreau?
In a Margarita?

Half decent tequila yes. The cornerstone is just the right amount of freshly squeezed lime juice. And don't over-salt the rim (ahem).
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