Burgers

[Chris71]

........not Burger King or MacDonalds, but has anyone had a genuinely good quality burger recently?

Went to Hache in London in a few months back and that was pretty good although I think the best example I've encountered remains that from The King's Head in Great Burstead

[Vesuvius 996]

The Ramsay pub on Narrow Street in London is great for burgers.

[Plotloss]

At least once a week, with the joy of new cooking.

[Retard]

Yes, have them every second Friday.

[Wadeski]

I am really dissapointed everytime i go to Hache or GBK.

the meat just isnt that great. and is probably frozen.

nothing beats homemade.

[ChristianZS]

Wadeski said:

I am really dissapointed everytime i go to Hache or GBK.

the meat just isnt that great. and is probably frozen.

nothing beats homemade.

Yup.. home-made with some/lots of chilli`s chucked in for good measure mmmmmmm

[Gretchen]

ChristianZS said:

Wadeski said:

I am really dissapointed everytime i go to Hache or GBK.

the meat just isnt that great. and is probably frozen.

nothing beats homemade.

Yup.. home-made with some/lots of chilli`s chucked in for good measure mmmmmmm

And some Worcester sauce.

[ali_kat]

Do my cousin's count? - she uses cous cous instead of breadcrumbs

[KingRichard]

Wadeski said:

I am really dissapointed everytime i go to Hache or GBK.

the meat just isnt that great. and is probably frozen.

nothing beats homemade.

First couple of times at GBK I really enjoyed it, then it seemed to change last time I went to the one in Tunny wells. Dunno, sort of seemed like it all came from Brakes Foodservice for school kitchens

[Martin Keene]

A local pub to me, The White Hart @ Ufford, do a truely superb burger. Simply massive and topped to perfection.

For a big chain Prezzo do a mighty fine burger as well...

[Chris71]

Martin Keene said:

For a big chain Prezzo do a mighty fine burger as well...

Had one of those recently. It was ok, but I think as far as chain restaurants go the Cafe Uno one is better (just incredibly messy when the bread disintegrates).

[Noger]

GBK used to be great, but not sure they have survived the expansion.

Mosburger in Tokyo is the best burger I have had from chains. But like others, homemade is unbeatable.

[Podie]

anonymous said:

[redacted]

Didn't realise you were local Bedders...


ETA - you tried the Papermill near Appold St..?

Edited by Podie on Thursday 15th November 12:08

[Podie]

Chris71 said:

........not Burger King or MacDonalds, but has anyone had a genuinely good quality burger recently?

Went to Hache in London in a few months back and that was pretty good although I think the best example I've encountered remains that from The King's Head in Great Burstead

Local farmers market.

[Martin Keene]

Chris71 said:

Martin Keene said:

For a big chain Prezzo do a mighty fine burger as well...

Had one of those recently. It was ok, but I think as far as chain restaurants go the Cafe Uno one is better (just incredibly messy when the bread disintegrates).

We haven't got a Cafe Uno round here sadly, I'd like to try one though.

[H_Kan]

I'm veggie so burger choice is a little restricted, however I do love the burgers at Red Veg on Dean Street in Soho. I believe they have a branch down in Brighton as well.

I absolutely love their burger topped with mushrooms and swiss cheese with babycorn firesticks on the side. I'd reccomend trying it as all my non-veg mates have really enjoyed it as well.

Unfortunately recently the prices have gone up and the quality a little down, as is the case for a lot of places it seems. Still well worth a try.

[bint]

MOH's sister is a veggie also, made spicy bean burgers from Ainsley Harriet's book for her and they were so good I had to make more for everyone else!

Predominantly spinach and cannelini beans I think, but very scrummy.

We make our own beefburgers - good mince + plenty of black pepper, salt, chillis and put a knob of camembert in the middle :P

Pork burgers - pork mince, lemongrass, pepper. Done :P