I hate winter but.............

I hate winter but.............

Author
Discussion

dickymint

Original Poster:

26,910 posts

271 months

Thursday 11th October 2007
quotequote all
.....love winter food. Just popped this years first beef stew in the oven, will be ready in three hours. 20 minutes before the end I will be putting in the horseraddish and mustard dumplings yum

grumbledoak

32,084 posts

246 months

Thursday 11th October 2007
quotequote all
yes Stews with dumplings, Pies and mash. Good solid food.

Much better than the green leafy crap of summer.

Edited by grumbledoak on Thursday 11th October 17:41

Rude Girl

6,937 posts

272 months

Friday 12th October 2007
quotequote all
Our slow cooker has been out for a fortnight now. Forgotten how delicious some of our recipes are... lick

Furyous

24,539 posts

234 months

Friday 12th October 2007
quotequote all
Share some slow cooker recipes please.....I love using ours, but havnt yet made a pukka casserole......

Rude Girl

6,937 posts

272 months

Friday 12th October 2007
quotequote all
Furyous said:
Share some slow cooker recipes please.....I love using ours, but havnt yet made a pukka casserole......
Got a busy weekend (OH just got in from work for dinner just now) but will start another thread for slow cooker recipes when I get a chance. If you don't see anything in a couple of days, drop me a mail to prod me will you?

Furyous

24,539 posts

234 months

Friday 12th October 2007
quotequote all
Rude Girl said:
Furyous said:
Share some slow cooker recipes please.....I love using ours, but havnt yet made a pukka casserole......
Got a busy weekend (OH just got in from work for dinner just now) but will start another thread for slow cooker recipes when I get a chance. If you don't see anything in a couple of days, drop me a mail to prod me will you?
thumbup

Wadeski

8,590 posts

226 months

Friday 12th October 2007
quotequote all
remember slow cookers dont just do english / western food...some bloody good chinese slow-cooked dishes, often using very cheap cuts.

pork shoulder + lots of spices + sweetness (honey etc) x 6hrs in the slow cooker = delicious smile

dickymint

Original Poster:

26,910 posts

271 months

Saturday 13th October 2007
quotequote all
Thursdays stew got even better last night - With what was left, I fried off some kidneys, popped the lot in a smaller casserole dish and fitted a puff pastry lid and had it with cauliflower yum

gopher

5,160 posts

272 months

Saturday 13th October 2007
quotequote all
Wadeski said:
remember slow cookers dont just do english / western food...some bloody good chinese slow-cooked dishes, often using very cheap cuts.

pork shoulder + lots of spices + sweetness (honey etc) x 6hrs in the slow cooker = delicious smile
yes

I have done a good Lamb Rogan in the slow cooker - problem is I work from home so after a couple of hours the smell makes me very hungry!

SpydieNut

5,872 posts

236 months

Tuesday 16th October 2007
quotequote all
Rude Girl said:
Furyous said:
Share some slow cooker recipes please.....I love using ours, but havnt yet made a pukka casserole......
Got a busy weekend (OH just got in from work for dinner just now) but will start another thread for slow cooker recipes when I get a chance. If you don't see anything in a couple of days, drop me a mail to prod me will you?
>prod<

smile

thanks - in mouth-watering anticipation


Edited by SpydieNut on Tuesday 16th October 18:01

Furyous

24,539 posts

234 months

Tuesday 16th October 2007
quotequote all
SpydieNut said:
>prod<

smile

ali_kat

32,053 posts

234 months

Tuesday 16th October 2007
quotequote all
Must get another slow cooker soon - great for just one person meals for a few days yum

Rude Girl

6,937 posts

272 months

Wednesday 17th October 2007
quotequote all
ali_kat said:
Must get another slow cooker soon - great for just one person meals for a few days yum
Tesco are doing one for 20 quid. Or (cos you've had a crap year) we've got one with a slightly er flat handle on the lid which you can have until your year gets better, cos I read the bit that says you can put the pot in the oven, but not the bit that says you can't put the lid in the oven.

rolleyeshehe

Rude Girl

6,937 posts

272 months

Wednesday 17th October 2007
quotequote all
SpydieNut said:
>prod<

smile

thanks - in mouth-watering anticipation


Edited by SpydieNut on Tuesday 16th October 18:01
rofl

Ok, well I do almost put everything in the slow cooker. We both leave for work at 6.30am and I get in at 7pm and him at 7.30, so we've experimented with the slow coker out of laziness.

I do all of the following in the pot: chilli (any recipe), bolognese sauce, sausage casserole, steak in guinness, pie fillings (not fish though), cassoulet. If you want "recipes" (I just chuck stuff in really) then mail me.

One of the nicest casseroles I do is pork, with ginger, flaked almonds, apricots, cinnamon, nutmeg, star anise, coconut milk, tomato puree.

Lamb shanks are an obvious, but I also do 'roast' chicken or lamb (studded with rosemary and garlic) in the slow cooker. No good if you want your lamb pink, but absolutely delicious, and if you sit it on peeled carrots, celery and shallots, then you end up with the best gravy ever.

Prod me some more in a few days... smile


ali_kat

32,053 posts

234 months

Wednesday 17th October 2007
quotequote all
Rude Girl said:
ali_kat said:
Must get another slow cooker soon - great for just one person meals for a few days yum
Tesco are doing one for 20 quid. Or (cos you've had a crap year) we've got one with a slightly er flat handle on the lid which you can have until your year gets better, cos I read the bit that says you can put the pot in the oven, but not the bit that says you can't put the lid in the oven.

rolleyeshehe
Thanks biggrin

SpydieNut

5,872 posts

236 months

Thursday 18th October 2007
quotequote all
Rude Girl said:
SpydieNut said:
>prod<

smile

thanks - in mouth-watering anticipation


Edited by SpydieNut on Tuesday 16th October 18:01
rofl


I do all of the following in the pot: chilli (any recipe), bolognese sauce, sausage casserole, steak in guinness, pie fillings (not fish though), cassoulet. If you want "recipes" (I just chuck stuff in really) then mail me.

One of the nicest casseroles I do is pork, with ginger, flaked almonds, apricots, cinnamon, nutmeg, star anise, coconut milk, tomato puree.

Lamb shanks are an obvious, but I also do 'roast' chicken or lamb (studded with rosemary and garlic) in the slow cooker. No good if you want your lamb pink, but absolutely delicious, and if you sit it on peeled carrots, celery and shallots, then you end up with the best gravy ever.

Prod me some more in a few days... smile
lick - they sound delicious. now to tell the wife we *need* a slow cooker hehe

thanks thumbup

Podie

46,645 posts

288 months

Thursday 18th October 2007
quotequote all
Trust me, it is licious…! lick

Makes good gravy too… only “failure” was the risotto…

Slow cookers, rock... bring back the 70's. hehe Next it'll be a teasmade...

ali_kat

32,053 posts

234 months

Thursday 18th October 2007
quotequote all
Podie said:
Next it'll be a teasmade...
biggrin

Now you're talking thumbup My Dad still has his, working, however, the pot broke and we cannot get a replacement for it frown

Podie

46,645 posts

288 months

Thursday 18th October 2007
quotequote all
ali_kat said:
Podie said:
Next it'll be a teasmade...
biggrin

Now you're talking thumbup My Dad still has his, working, however, the pot broke and we cannot get a replacement for it frown
Confession: We have have one.

Russell Hobbs job off fleaBay for 20 notes. Can do tea or coffee - ruddy brilliant, saves going downstairs on those cold mornings...

ali_kat

32,053 posts

234 months

Thursday 18th October 2007
quotequote all
Only if you remember to 'prep' it the night before wink