Discussion
Happy new year chilli growers!
I appear (so far) to have successfully over wintered 4 out of 5 of my ‘hot’ plants judging by the mild explosion of new growth…. Unfortunately the Aphid population have also made an early start this year so war has commenced!
Have seeds for sowing too which I’ll start early Feb, also bought a poly stylee lean to house so the chillies won’t have to share with the toms cucumbers and gherkins this year…
Any else over wintered?
I appear (so far) to have successfully over wintered 4 out of 5 of my ‘hot’ plants judging by the mild explosion of new growth…. Unfortunately the Aphid population have also made an early start this year so war has commenced!
Have seeds for sowing too which I’ll start early Feb, also bought a poly stylee lean to house so the chillies won’t have to share with the toms cucumbers and gherkins this year…
Any else over wintered?
Nah, I recently got rid of all mine. I should perhaps have cut one of them back and kept it inside but this year I'm not sure I'm going to grow... one responsibility too many! I'll see how I feel though... I've still got over a bottle of fermented hot sauce from last year's batch... a load of dried chillies and a stash in the freezer so I'm not running low!
Look forward to seeing how yours develop!
Look forward to seeing how yours develop!
AshyS4 said:
Not overwintered but bought one of those indoor hydroponic setups
all I can say is WOW - Ive got buds on my plants already and only been using it since middle of December
Also started Roma tomato off and its now huge and budding
These have all been potted on and a new batch is brewing
Good stuff! I’ve got a mate whose in to hydroponics and the stuff he grows looks like it’s been on steroids all I can say is WOW - Ive got buds on my plants already and only been using it since middle of December
Also started Roma tomato off and its now huge and budding
These have all been potted on and a new batch is brewing
I made jars of candid chillies with last years crop, tastes lovely as the syrup is sweet and the chopped chillies are hot. Lovely to put on pizzas, or nachos etc whilst drizzling the syrup over too.
I've previously bought Haynes candid chillies which are amazing, but decided to make my own and they turned out well..
I've previously bought Haynes candid chillies which are amazing, but decided to make my own and they turned out well..
AshyS4 said:
Not overwintered but bought one of those indoor hydroponic setups
all I can say is WOW - Ive got buds on my plants already and only been using it since middle of December
Also started Roma tomato off and its now huge and budding
These have all been potted on and a new batch is brewing
Which hydroponic kit is that please Ashy?all I can say is WOW - Ive got buds on my plants already and only been using it since middle of December
Also started Roma tomato off and its now huge and budding
These have all been potted on and a new batch is brewing
Hello fellow hot heads. Crazy to think not long until we need to start some new plants going. I’ve been growing chillies indoors since the first lockdown and having quite a bit of success. I’m quite lucky that I have a bay window that gets the sun from the moment it rises until the moment it sets. It gets very hot though which stresses the plants, but that just seems to make them chuck out even more chillies, probably because they contantly think they’re about to die lol
VioletElizabeth said:
Heading to the South Devon Chilli farm soon, hopefully get some seeds.
Any recs for something a newbie can grow at home?
Cayenne are one of the most forgiving (ime)…. And not stupidly hot, a good ‘culinary’ chilli and quite prolific… when I first started my chilli adventure some years ago I bought my seeds from the guys at South Devon… Dorset Nagas and they were awesome… you probably know, the guys at South Devon Chilli are good mates with Hugh FW…. Good luck and enjoy Any recs for something a newbie can grow at home?
Edited to add, also Jalapeño and Hungarian Hot Wax (which aren’t particularly hot) and if you want hot but not super hot have a go with Scotch Bonnets..
Edited by baconsarney on Thursday 25th January 16:55
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