Discussion
james_tigerwoods said:
I have some Spam in my cupboard and I want to do myself a light lunch with it - Does anyone have any suggestions using some basic ingredients one might find in a food cupboard?
Spam fritters are a no-no at this stage...
Thanks JTW
FFS - you can't exclude fritters, that really is your only option.Spam fritters are a no-no at this stage...
Thanks JTW
james_tigerwoods said:
I have 2 fallback options:
When did you last actually eat spam?- Spam sandwiches
- Eat it straight from the can
I can remember my mother having a tin of it in the kitchen, from approx. 1974 to 1979. We opened it one day in sheer desperation assuming that it must be edible and might actually be quite nice.
It was neither.
Spam is only palatable if coated in a thick layer of greasy, crispy batter. That way you can barely taste the spam or really appreciate it's rubbery texture.
Jammiedodger said:
good god ive never seen so many spammy incarnations!Can feel a spam wellington coming on?
Pixel-Snapper said:
Jammiedodger said:
good god ive never seen so many spammy incarnations!Can feel a spam wellington coming on?
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