T-bone heaven.
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Discussion

calibrax

Original Poster:

4,788 posts

239 months

Sunday 18th December 2011
quotequote all
Was at the farm shop today... here's tomorrow's dinner, can't wait! The teaspoon is there to show the size of the steak. It's just over 1kg of meaty goodness! biggrin


tbone01 by calibrax12, on Flickr


tbone02 by calibrax12, on Flickr

mattdaniels

7,362 posts

310 months

Sunday 18th December 2011
quotequote all
I am already dribbling. Enjoy!

pgtips

181 posts

244 months

Sunday 18th December 2011
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Steak Florentine....lovely. Rock salt, pepper + olive oil. Leave on a high heat for 2 - 3 mins each side. Leave to rest in a warm oven for further 8 mins. Sounds exactly like what I'll be having for xmas dinner.

Dr G

15,940 posts

270 months

Monday 19th December 2011
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pgtips said:
Steak Florentine....lovely. Rock salt, pepper + olive oil. Leave on a high heat for 2 - 3 mins each side. Leave to rest in a warm oven for further 8 mins. Sounds exactly like what I'll be having for xmas dinner.
yes

Bill

58,366 posts

283 months

Monday 19th December 2011
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I hope that's not a tea spoon biggrin

calibrax

Original Poster:

4,788 posts

239 months

Monday 19th December 2011
quotequote all
pgtips said:
Steak Florentine....lovely. Rock salt, pepper + olive oil. Leave on a high heat for 2 - 3 mins each side. Leave to rest in a warm oven for further 8 mins. Sounds exactly like what I'll be having for xmas dinner.
Exactly what I did!


tbone03 by calibrax12, on Flickr


tbone04 by calibrax12, on Flickr

bmthnick1981

5,320 posts

244 months

Monday 19th December 2011
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Yum.

mattdaniels

7,362 posts

310 months

Monday 19th December 2011
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cloud9

pgtips

181 posts

244 months

Monday 19th December 2011
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looks perfect. My only suggestion is ask Fr. Xmas for a griddle pan!

0a

24,132 posts

222 months

Monday 19th December 2011
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Looks utterly delicious mnnnn off to the Butcher on Thursday...

tontoro

3,516 posts

271 months

Tuesday 20th December 2011
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Glad you enjoyed it, but it looks very under hung for my taste